SunCafé Premium Meals
Order in advance and pamper yourself on board with culinary delights
Fly, Savour, Enjoy
How pleasing to know what meal will be served on board even before your flight. We have arranged a diverse range of freshly prepared delicious meals for you. Now on domestic and international flights you can spoil yourself with a delicious dish from the current SunCafé Meals. Either a crisp, freshly prepared salad or maybe a more satisfying meat based meal or perhaps you would prefer the vegetarian option.
Prices are 24TL for domestic and 14,99 € for international flights and payment takes place when ordering, on board you have nothing to bother about. Two drinks from the board assortment are included in the price, of which one can be an alcoholic beverage. Excluded are Capri Sonne, Red Bull and alcoholic minis.
You can order these menus online at least 36 hours in advance to your flight, while booking your flight or by sending an e-mail to our Service Center up to three business days prior to your departure.Choose your meal
Discover here the current SunCafé Meals and make your choice:
Enjoy your flight and bon appetit!
SunCafé Meal Selection – International Flights
Freshly prepared omelette with soft cheese cubes, sauteed leaf spinach/potato garnished with leek and grilled tomato in Swiss alpine style. Selection of cheese with olives, cucumber and tomatoes. And fresh fruit salad.
Meatballs with Thyme
Chargrilled Meatballs with garden vegetables with a thyme-shallot sauce garnish and potato purée. Crispy salad with carrots, tomatoes and radishes, dressed with olive oil and lemon. Dessert: Baklava.
Barbecued Chicken Breast
Barbecued chicken breast with a dressing of marinated shallots garnished with thyme, with a ratatouille of mediterranean vegetables and potatoes. Crispy salad with carrots, tomatoes and radishes, dressed with olive oil and lemon. Dessert: Tiramisu.
Ravioli with Cheese
Ravioli filled with cheese in fresh tomato sauce, leaf spinach and olives sprinkled with parmesan cheese. Crispy salad with carrots, tomatoes and radishes dressed with olive oil and lemon. Dessert: Chocolate tart
Salad platter: barbecued chicken with fresh green salad, soft cheese, carrots, peppers, olives, cherries and tomatoes dressed with olive oil and lemon.
SunCafé Meal Selection – Domestic Flights
Breakfast Savoury Pastry
Cheese selection with olives, cucumber and tomato, Börek (Phyllo with spinach filling) served with grilled peppers, Fresh fruit salad.
Grilled Meat Balls
Artichoke cooked with olive oil, garnished with diced carrots, potatoes and green peas, Grilled meat balls served with orzo rice pilaf and peppers, Baklava
Crisp salad greens with carrots, corn kernels, cherry tomato, red cabbage and lemon & olive oil dressing, Aubergine stuffed with minced beef and sautéed chopped onions, tomatoes, parsley, served with orzo rice pilaf, Apple tart
Grilled Chicken Shish
Roasted aubergine salad and yoghurt with cucumber, olive oil and dill, Grilled chicken shish with red pepper, accompanied with vegetables and rice flavoured with currants, cinnamon and herbs, Fresh fruit salad
Sliced fresh Mozzarella cheese with roasted red peppers and fresh pesto, Ravioli with cheese filling tossed in marinara sauce, sautéed green asparagus and cherry tomatoes, topped with parmesan shavings, Revani (Semolina-almond sponge cake with syrup)